Scottish Smoked Salmon
407 Kcal
See full ingredients
Product Description
A simple but classic combination of Scottish smoked salmon with a squeeze of lemon juice, seasoning and a dab of butter on our malted bread.
Ingredients and Allergens
Allergens are displayed in bold below
Malted Wholegrain Bread (Wheat Flour (Wheat Flour (Wheat), Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted Wheat (Wheat), Wheat Bran (Wheat), Yeast, Wheat Gluten (Wheat), Barley Malt Flour (Barley), Salt, emulsifiers (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono-and Diglycerides of Fatty Acids), Rapeseed Oil, flour treatment agent (Ascorbic Acid)), Smoked Salmon (42%) (Salmon (Fish), Sea Salt), Butter (Milk), Lemon Juice, Single Cream (Milk), Seasoning (Sea Salt, Black Pepper, Rapeseed Oil), Starter Culture.
We prepare our fresh food and Barista-made drinks in our shops every day. We use many ingredients and shared equipment, and whilst we do our best to manage allergens we cannot guarantee that any of our food or Barista-made drinks are allergen-free or suitable for those with allergies due to the risk of cross-contact.
Our vegan food is made to a vegan recipe but is not suitable for those with milk or egg allergies. View our Allergen Guide.
Nutritional information
| Per 100g | Per serving | |
|---|---|---|
| Energy (KJ) | 1081 | 1705 |
| Energy (Kcal) | 258 | 407 |
| Fat (g) | 11.1 | 17.5 |
| of which saturates (g) | 3.4 | 5.3 |
| Carbohydrates (g) | 23.9 | 37.7 |
| of which sugars (g) | 1.9 | 3 |
| Fibre (g) | 3.1 | 4.8 |
| Protein (g) | 14.1 | 22.2 |
| Salt (g) | 1.97 | 3.11 |