Choc Bar
349 Kcal
See full ingredients
Product Description
This is an old fashioned 'fridge cake' like the ones you used to make when you were little; crushed digestive biscuits, sultanas and golden syrup.
Ingredients and Allergens
Allergens are displayed in bold below
Digestive Biscuits (29%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal Wheat Flour, Vegetable Oils (Palm, Rapeseed), Sugar, Partially Invert Sugar Syrup, Raising Agents: Sodium Bicarbonate, Ammonium Carbonate, Salt), Dark Chocolate (22%) (Sugar, Cocoa Mass, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier: Soya Lecithin, Vanilla Extract), Milk Chocolate (17%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Vanilla Extract), Butter (Milk), Golden Syrup (Partially Inverted Refiners Syrup), Sultanas (8%), Salt. Dark Chocolate contains: Cocoa solids 53% minimum. Milk Chocolate contains: Cocoa solids 32% minimum, milk solids 20% minimum.
We prepare our fresh food and Barista-made drinks in our shops every day. We use many ingredients and shared equipment, and whilst we do our best to manage allergens we cannot guarantee that any of our food or Barista-made drinks are allergen-free or suitable for those with allergies due to the risk of cross-contact.
Our vegan food is made to a vegan recipe but is not suitable for those with milk or egg allergies. View our Allergen Guide.
Nutritional information
| Per 100g | Per serving | |
|---|---|---|
| Energy (KJ) | 2075 | 1453 |
| Energy (Kcal) | 498 | 349 |
| Fat (g) | 32.4 | 22.7 |
| of which saturates (g) | 19.4 | 13.6 |
| Carbohydrates (g) | 45.5 | 31.8 |
| of which sugars (g) | 35.1 | 24.6 |
| Fibre (g) | 3.3 | 2.3 |
| Protein (g) | 4.5 | 3.1 |
| Salt (g) | 0.45 | 0.31 |