Dark Chocolate Corn Cakes
82 Kcal
Suitable for Vegetarian
Contains: Soya
See full ingredients
Product Description
Puffed corn cakes topped with dark chocolate.
Ingredients and Allergens
Allergens are displayed in bold below
Dark Chocolate (60%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin; Vanilla Flavouring), Corn (40%). Dark Chocolate contains: Cocoa solids 54% minimum.
We prepare our fresh food and Barista-made drinks in our shops every day. We use many ingredients and shared equipment, and whilst we do our best to manage allergens we cannot guarantee that any of our food or Barista-made drinks are allergen-free or suitable for those with allergies due to the risk of cross-contact.
Our vegan food is made to a vegan recipe but is not suitable for those with milk or egg allergies. View our Allergen Guide.
Nutritional information
Adults need around 2000 Kcal a day
| Per 100g | Per serving | |
|---|---|---|
| Energy (KJ) | 2008 | 341 |
| Energy (Kcal) | 480 | 82 |
| Fat (g) | 22 | 3.7 |
| of which saturates (g) | 13 | 2.2 |
| Carbohydrates (g) | 61 | 10.4 |
| of which sugars (g) | 26 | 4.4 |
| Fibre (g) | 4.8 | 0.8 |
| Protein (g) | 7 | 1.2 |
| Salt (g) | 0.03 | 0.01 |