Ingredients and Allergens

Dressed Brown Rice (Cooked Brown Rice (Water, Brown Rice), Cooked Red Quinoa (Water, Red Quinoa), Lemon Juice, Sunflower Oil, Salt, Cracked Black Pepper), Herby Chickpeas (18%) (Green Chickpeas, Chickpeas, Spinach, Rapeseed Oil, Basil, White Wine Vinegar, Parsley, Garlic, Salt, Lemon Zest), Salad Vegetable Mix in varying proportions (Apollo Lettuce, Spinach, Red Chard, Red Salanova® Lettuce, Baby Red Leaf Lettuce), Avocado, Feta Cheese (Milk) (10%), Green Dressing (Soya), Lemon, Edamame Soya Beans (Soya) (5%), Lemon Juice, Parsley, Mint, Seasoning (Sea Salt, Black Pepper, Rapeseed Oil). Green Dressing contains: Water, Vegetable Oil (Sunflower Oil and Rapeseed Oil in varying proportions), Coconut Milk (Coconut Extract, Water), Ginger Purée, Coriander, Parsley, Spinach Leaf, White Wine Vinegar, Spring Onion, Sugar, Concentrated Lime Juice, Tamari Soy Sauce (Water, Soya Bean (Soya), Salt, Spirit Vinegar), Jalapeño Chili, Sea Salt, Lime Leaf, Garlic Purée