Tuna & Cucumber Granary
379 Kcal
See full ingredients
£3.70
Product Description
Pole & line caught tuna mayo with spring onions, chopped capers and a squeeze of lemon juice, paired with sliced cucumber on our malted bread.
Ingredients and Allergens
Allergens are displayed in bold below
Malted Wholegrain Bread (Wheat Flour (Wheat Flour (Wheat), Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted Wheat Flakes (Wheat), Wheat Bran (Wheat), Yeast, Barley Malt Flour (Barley), Salt, emulsifier (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Rapeseed Oil, flour treatment agent (Ascorbic Acid)), Tuna Mayonnaise (Pole and Line Caught Tuna (Tuna (Fish)), Rapeseed Oil, Water, Sugar, Cornflour, Free-Range Egg (Egg), Spirit Vinegar, Red Onion, Spring Onion, Horseradish, Concentrated Lemon Juice, Capers, Salted Anchovy (Fish), Salt, Black Pepper, Olive Oil, White Wine Vinegar), Cucumber(17%).
We prepare our fresh food and Barista-made drinks in our shops every day. We use many ingredients and shared equipment, and whilst we do our best to manage allergens we cannot guarantee that any of our food or Barista-made drinks are allergen-free or suitable for those with allergies due to the risk of cross-contact.
Our vegan food is made to a vegan recipe but is not suitable for those with milk or egg allergies. View our Allergen Guide.
Nutritional information
| Per 100g | Per serving | |
|---|---|---|
| Energy (KJ) | 884 | 1592 |
| Energy (Kcal) | 210 | 379 |
| Fat (g) | 7.7 | 13.9 |
| of which saturates (g) | 0.9 | 1.6 |
| Carbohydrates (g) | 24 | 43.3 |
| of which sugars (g) | 1.9 | 3.4 |
| Fibre (g) | 1.9 | 3.5 |
| Protein (g) | 10.3 | 18.5 |
| Salt (g) | 0.79 | 1.42 |